Bakery cases are essential in promoting and preserving your bakery’s delicious confections. They encourage touch-free customer service, keep foods at the ideal temperature, and act as sneezing guards. To make the best choice for your business, take a step back and consider your options carefully. These key considerations will help you choose the right bakery case for your needs:
Customization
Whether running a bakery shop or a restaurant, you need the right bakery display case to showcase your tempting baked creations and encourage sales. However, not all bakery cases are created equal. Bakery case manufacturers are meeting the growing demand for customized solutions by providing options that allow businesses to customize the length, height, width, glass ascent, elegance, and patterns. This customization allows businesses to meet their specific needs while gaining an edge in the market.
Material
Bakery cases are essential partners for bakeries, preserving their products and ensuring they look great. These display units also help boost impulse sales by promoting unique culinary creations. Many options are available, whether you need a dry bakery case or a refrigerated one. Choose from a variety of designs and finishes to suit your establishment. There are straight front and curved glass models with LED interior lighting. Some cases also feature back and rear access for easier restocking and servicing.
Refrigerated bakery display cases use forced air to keep food at the right temperature. They are ideal for merchandising baked goods, prepackaged foods, and some deli applications. These cases can be designed for dual or full service and are suitable for self-service and countertop use.
Design
Bakery display cases are a great way to showcase your bakery products and entice customers to purchase them. However, not all bakery case designs are the same. Choosing the right one for your deli, restaurant, cafe, or bakery can help you increase sales while keeping your desserts fresh and safe from stray hands and bacteria.
Bakery display cases are available in dry and refrigerated models. Depending on your needs, they can also be designed with dual, full, or self-service options. Additionally, they can be manufactured from Glass or Acrylic (also known as plexiglass) and in various finishes. These features can add to the aesthetic of your business while ensuring that your food is protected and kept at its optimal temperature. They also encourage touch-free customer service and act as a hygienic barrier to prevent cross-contamination from unpackaged food items.
Energy Efficiency
Bakery cases are essential to your storefront because they help showcase your bakery’s variety of treats and act as a hygienic barrier between customers and their food. They keep products at ideal temperatures and encourage touch-free customer service, increasing visibility to boost impulse sales.
They also protect foods from airborne contaminants and increase their longevity. Modern refrigerated bakery cases are energy efficient, reducing electricity bills and lowering carbon footprints. Bakery display cases are available in dry and refrigerated models and offer several styles, including straight and curved front glass designs. They may be equipped with forced air or gravity coil refrigeration systems. The type of case you choose depends on your establishment’s needs.
Maintenance
Bakery cases are crucial to showcasing your delectable confections, and they can be made with clear glass panels that allow customers to admire your culinary creations. They also serve a hygienic purpose, providing a safe distance between customers and their food.
Whether refrigerated or dry, bakery display cases are available in a range of sizes and styles to meet your needs, refrigerated bakery cases are designed to preserve the quality of your goods, and they can be used with either forced air or gravity coil refrigeration.
Moreover, you can get bakery cases with illuminated interiors that help your products look their best. This is important because a beautiful product presentation is crucial to boosting sales. You can also find bakery equipment and machinery with anti-static surfaces to reduce product stickiness. This reduces waste and enables faster production times.